CHICKEN SAUSAGE PEPPER FRY
Serves: 2 Time Taken : 15 mins I NGREDIENTS: 10 Medium size chicken sausage 1 teaspoon oil 1 green chilly 3 Tablespoon tomato sauce(ketchup) 1/4 Teaspoon pepper powder PROCEDURE: 1) Cut the chicken sausages, as shown in the pic below : 2) Heat a pan and add oil . Gas should be on medium heat. Add medium sliced green chilly and fry for a few seconds. 3) Add chicken sausages and fry for a few minutes . Do not allow it to burn . 4) Add tomatoes sauce and fry for three to four minutes . Now add pepper powder and saute for a few second to get the pepper mixed up to the chicken sausages . Serve!!! Tips 1) Gas should be on medium flame to avoid burning the sausage