How to fry an egg perfectly?
Fry an egg is probably the easiest thing to do, but many get it horribly wrong. I do not want to go into details what horribly wrong means. Any ways follow the steps below to get a perfect fried egg. Ingredients: Egg Salt to taste Pepper Procedure: 1) Heat a pan on medium flame and add little oil . 2) Crack the egg as shown in the picture above only when the the oil is hot enough. 3) Add salt, it should take a minute or two to be fried. 4)Now plate it and add pepper. Serve Tip: You can fry the egg sunny side up or you can fry both the sides as you wish.