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Goan Rice Pulao

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       Goan  plain pulao is a simple rice dish which is a must at every goan house during sundays . It's had best which chicken or beef curry and salad. Ingredients: 2 Onions medium size 2 tomatoes medium size Rice 2 cups  Water 4 cups  2-3 bay leaves 8-10 cloves 10-13 pepper 3 medium size chicken cubes PROCEDURE: 1) Roast the cinnamon sticks, bay leaves , cloves and peppers on a pan without oil for 2 minutes. 2). Add oil and fry for another 2 minutes . 3) Put onion and saute. add more oil as required. 4) Add the tomato and keep frying till the required softness. Add the two maggie cubes . 5) Pour the water and let it boil.  You should make sure that the rice and maggie does not burn at the bottom of the container by stir is slowing at sparse intervals. 6) The water will dry up , its ready. Serve !!!