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Clam Masala Fry(Tisro)

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INGREDIENTS Clams  Half Coconut(Medium size) 3 Onions  Garlic (7 cloves) Ginger (small piece) Oil  Tumeric Powder ( 1 tbsp) Corrinder Powder (1tsp) 1 Green Chilly Salt Procedure: 1) Heat a pan and add 2 tbsp oil, add garlic clove and ginger . 2) Add one onion and grated coconut and fry. 3) Remove and let it cool and grind. 4)  Heat a pan. Add one thinly cut onion and fry. Add turmeric, coriander powder,  and  one green chili. Add the   clams, and a little wate r,  and cover the pan. 5) Add coconut paste and a little water and cook for 5 minutes .add coriander and Kokum( 3 small pieces)  Serve with rice, bread or chapatti

How to make macaroni masala at home

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  I gre dients: Oil  1 tbsp Butter 2tbs Cumin 1/2 tsp Garlic 1/2 tsp Green Chilly 1  Onion 2 medium size Turmeric 1/2 tsp Kashmari Chilly Powder 1/2 tsp Coriander Powder 1 1/2 tsp Tomatoes 1 Tamatoes Ketchup 3 tbsp Grated Cheese  2 cubes  Coriander Leaf (as required) Procedure: 1) Heat a pan and add oil and butter,  add cumin , chopped garlic, green chilly and stir. 2)  In the pan add 2 medium size onion and fry. Add Tumeric, Kashmiri chilly , Coriander powder and s       stir.  fry till onions are  a bit cooked .  3) Add 1 tomatoe and fry . Once again don't allow the onions to brown. Sprinkle Salt.  4) Add Tomato ketchup and mix. Remove the pan from the gas and keep aside. 5) Add Two cup Macorani in boiling water (1/2) liter  and cook till its soft but not too soft. 6) Reheat the pan in which the above sauce was made and add the macorani, add the pasta water and            ...

Watermelon Juice

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INGREDIENTS: 500 gms watermelon 2 TBSP Lime Juice Sugar  Procedure   1) De-seed the watermelon and add to the blender, add lemon juice, sugar ,and ice. 2) Blend and serve.

Chicken Sausage with onion

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                                        Servings : 2                                                   Time Taken : 20 minutes Ingredients:   5 Chicken Sausage ( medium size) 3 Onions  3 Potatoes  2 Green Chilly 1/2 Teaspoon Turmeric Powder 1/2 Teaspoon Chilly Powder Salt as per taste Pepper as per taste METHOD: 1) Heat a pan and add oil . Add 1/4 tsp of chilly powder and 1/4 tsp of turmeric powder. 2) Add chicken sausages (Cut In circle) and fry for two minutes . Remove and keep aside. 3) In the same pan add potatoes and fry till it's yellow and done. remove and keep aside. 4) Add chopped green chilly and fry for a minutes . then add chopped onions and fry till they brown.  5) Add salt and add all the...

Pickled Onions

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INGREDIENTS 4 Medium Size Onion 1 Cup vinegar 1/2 Cup water 2   tbsp sugar 1 t sp salt METHOD Cut red onions into rings    In a jar add vinegar,  water,  sugar and  salt, stir till the salt and sugar get dissolved. Add the cut onion rings in the jar, make sure the vinger/water is above the onion rings,  or else mould can grow. Keep aside for 2 days and then use . it can be stored for 10 days.

APPLE MILKSHAKE

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                                                                                                                                      TIME TAKEN: 5 MIN                                                      SERVINGS     : 2 INGREDIENTS : Apples 2 Milk - 1 cup Sugar -2 Tablespoon Procedure: b ert 1)  Dice the apples , do not remove the skin. 2)  Add the diced apples in a mixer along with sugar and little mix. Blend ber t 3) Add the remaining milk and...

Strawberry Milkshake

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  INGREDIENTS  10 Fresh Strawberry 4 Ice cubes 250 ml plain Vanilla Ice Cream A Cup of Milk  ber t PROCEDURE: 1)  Cut the strawberry into fine pieces , ice cubes and sugar ( as per required) and blend for half a minute. 2)  Add the milk and vanilla ice cream,  blend for 2 minutes . 3) Serve!